Crispy n crunchy fry fish
Crispy n crunchy fry fish

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crispy n crunchy fry fish. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Crispy n crunchy fry fish is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Crispy n crunchy fry fish is something that I have loved my entire life.

Pan Fried Fish is a thing of beauty, with its beautiful crispy golden crust and juicy flesh inside. Wondering how to stop fish sticking to the pan? Fry the fish until golden brown, and flesh is easily flaked with a fork. All you do is dip your fish a couple of times and fry!

To get started with this particular recipe, we must first prepare a few components. You can have crispy n crunchy fry fish using 14 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Crispy n crunchy fry fish:
  1. Prepare 1 kg fish
  2. Make ready 1 tbsp salt
  3. Take 1 tsp black pepper
  4. Take 1 tbsp crushed chilli powder
  5. Get 1 tsp chatt Masala
  6. Make ready 1 tsp red chilli
  7. Make ready food color half tsp
  8. Prepare 1 tsp whole spices powder
  9. Get 2 tbsp cornflour
  10. Take 2 tbsp Basan
  11. Take 1 tbsp roasted n granded cumin seeds
  12. Make ready 3 tbsp lemon juice
  13. Get oil for fry
  14. Take 1 tbsp gg paste

Dry fish thoroughly with paper towels and season with salt and pepper. Using hands, coat with egg mixture. Coat all sides of fillet with bread crumb mixture, pressing gently so that thick layer of crumbs adheres to fish. Transfer breaded fish to wire rack.

Instructions to make Crispy n crunchy fry fish:
  1. Wash the fish pieces first
  2. Now take a bowl add all spices in it mix well
  3. Add gg paste in it mix well
  4. Add corn flour n basan in it mix little water n make thick paste
  5. Add food color in it
  6. Now add lemon juice in it n roasted cumin seeds in it mix well
  7. Add 1 piece of fish in it spread completely n take a side
  8. Same procedure add all pieces 1 by 1 and take a side
  9. Now rest for 2 hours
  10. Fry in a normal flame when it become cispy n tasty
  11. Serve with salid

Coat all sides of fillet with bread crumb mixture, pressing gently so that thick layer of crumbs adheres to fish. Transfer breaded fish to wire rack. Fry them on medium heat until golden brown on both sides. Take the fried fish out using a slotted spoon and lay on an absorbent paper towel to soak excess oil. Serve those scrumptious crispy fried fish hot with some tartar sauce.

So that is going to wrap this up with this exceptional food crispy n crunchy fry fish recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!