My Chicken Biscuits
My Chicken Biscuits

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my chicken biscuits. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My Chicken Biscuits Lauren Claremore, Oklahoma. This chicken biscuit is made of a buttery soft biscuit and seasoned to perfection fried chicken. This version of chicken and biscuits is a casserole that starts with a chicken and vegetable filling. The creamy sauce is made from scratch with butter, flour, chicken broth and half-and-half – simple and easy!

My Chicken Biscuits is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. My Chicken Biscuits is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook my chicken biscuits using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Chicken Biscuits:
  1. Prepare 2 chicken thighs or brests (rinsed)
  2. Get 1 cup oil
  3. Take 1/2 stick butter
  4. Get 1 cup corn starch
  5. Make ready 1/2 cup flour
  6. Take 1 1/2 cups soy milk for chicken or 3 eggs
  7. Take 1 tsp paprika
  8. Make ready 1 1/2 tsp garlic powder
  9. Get 1 tsp onion powder
  10. Make ready 1/2 tsp basil
  11. Prepare 1/8 tsp ground ginger
  12. Take 4 pickle stackers
  13. Take Dash hot sauce
  14. Take Salt and pepper to taste

It's every bit as good, and even better. I'll take these biscuits over the pie crust at any time. Reheat gently in the microwave or oven. What to Serve with Healthy Chicken and Biscuits.

Instructions to make My Chicken Biscuits:
  1. In a medium or large skillet add your oil and butter.
  2. In medium bowl add the soy milk or eggs and dashes of hot sauce. Submerge chicken.
  3. In a medium mixing bowl add flour and corn starch and all seasonings. Mix well. Add chicken.
  4. Fry until done.
  5. Let chicken drain on paper towel or cooling racks and now add your chicken to the biscuit along with the pickles and dressing of your choice. - (see recipe)

Reheat gently in the microwave or oven. What to Serve with Healthy Chicken and Biscuits. Honestly, we eat chicken and biscuits as a standalone meal. Wake up with a McChicken Biscuit, made with a crispy chicken fillet and a biscuit that's baked to perfection and brushed with real butter, or enjoy a Chicken McGriddles®, made with sweet maple griddle cakes. Try them now, available for breakfast at McDonald's nationwide.

So that’s going to wrap this up for this exceptional food my chicken biscuits recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!