Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, noodle fried rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Great recipe for Noodle Fried Rice. The easier way to make lunch when you're in hurry and hungry is fried rice. Stir fry rice noodles with shrimp and chicken is one of the tastiest Chinese recipes with rice noodles. Cup noodle fried rice is an easy way to make fried rice that's super tasty, and doesn't use many ingredients.
Noodle Fried Rice is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Noodle Fried Rice is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook noodle fried rice using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Noodle Fried Rice:
- Make ready 1 cup leftover steam rice
- Make ready 1 package Indonesian instant fried noodle (I used “Mie Goreng Sedap)
- Get 2 eggs
- Prepare 1/2-1 tbsp Vegetable oil
- Make ready Pinch salt
- Take Pinch black pepper
- Get Chopped green onions
- Get Chicken powder optional
- Prepare Chili flake optional
- Prepare Fried shallots optional
Pour the eggs into the skillet and continue to cook and stir, until the bits of egg are cooked. Egg fried rice noodles are quick to prepare using the easy Chinese dressing formula. The kitchen used to be a place that made my friend Jo a little nervous. There are rice vermicelli, chow mein, egg noodles, pan-fried chow mein, lo mein, yellow noodles, crispy noodles, Shanghai noodles, glass noodles, cellophane noodles, udon-like laifen, flat rice noodles, Taiwanese noodles, vegan noodles such as green (spinach) noodles, etc.
Steps to make Noodle Fried Rice:
- Boil the noodle as the package instructions. Strain it, and set asides
- Using the frying pan, heat up the oil, cracks the eggs and make it into scramble eggs. Low the heat, and add the rice and noodle.
- Open and pour all the noodle seasoning into rice mixture. Add salt, black pepper, sugar, chicken powder, and chili flake if necessary.
- Turn up the heat and mix all together, and cook it through. Add the green onion and fried shallots. Taste it before turn off the heat. Transfer to the serving bowls, and enjoy!
- HappyCooking❤️
The kitchen used to be a place that made my friend Jo a little nervous. There are rice vermicelli, chow mein, egg noodles, pan-fried chow mein, lo mein, yellow noodles, crispy noodles, Shanghai noodles, glass noodles, cellophane noodles, udon-like laifen, flat rice noodles, Taiwanese noodles, vegan noodles such as green (spinach) noodles, etc. Top them with chopped mixed herbs, lettuce or cabbage, and matchsticks of carrots, zucchini, and fresh jalapeno peppers. Separate the rice noodles by pulling apart the various sections into manageable amounts. Place the oil in a wok or small to medium frying pan.
So that is going to wrap this up with this exceptional food noodle fried rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
