Spicy Chicken MacaronišŸ¤©šŸ¤—
Spicy Chicken MacaronišŸ¤©šŸ¤—

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spicy chicken macaronišŸ¤©šŸ¤—. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Spicy Chicken MacaronišŸ¤©šŸ¤— is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Spicy Chicken MacaronišŸ¤©šŸ¤— is something which I’ve loved my whole life. They are fine and they look fantastic.

I made it and its really, really good! I made an incredible, spicy cheesy rasta pasta by subbing jerk seasoning for cajun. Sauteed the chicken in jerk spice too. Add macaroni, tomatoes and the tomato liquid mixture to the pan and mix well.

To get started with this particular recipe, we have to prepare a few components. You can cook spicy chicken macaronišŸ¤©šŸ¤— using 13 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Spicy Chicken MacaronišŸ¤©šŸ¤—:
  1. Make ready Chicken breast
  2. Prepare 1/2 pack Elbow Macaroni
  3. Make ready 1 tbsp Garlic paste
  4. Make ready Spring onion (properly chopped 1)
  5. Get 2-3 tsp Soya sauce
  6. Get 1/2 tsp Paprika
  7. Make ready 1 Lemon
  8. Get 1 tsp Black pepper
  9. Get 1 Bell pepper
  10. Take 1 tsp Vinger
  11. Take 1 tsp Salt
  12. Get 1 tsp Chinese salt
  13. Make ready Oil

With a mayonnaise base, it's like a delicious blend between pasta salad and chicken salad. A spicy chicken and pesto pasta dish that's easy to adjust to any heat level. I created it after eating a similar dish at a Santa Monica restaurant, and it's one of my favorites. Serve with additional grated Parmesan, if desired.

Steps to make Spicy Chicken MacaronišŸ¤©šŸ¤—:
  1. Boil Macaroni with oil and salt for 8 minute.
  2. Strain the Macaroni and rinse with the cold water. Then spray a little oil on it.
  3. Cut the chicken into small pieces and marinate using black pepper soya sauce vinger and salt.
  4. Set it aside for about 40 minutes before cooking.
  5. Fry the chicken you marinated in a large frying pan with 2 tbsp of oil for 3 minute.
  6. Put 2 tbsp of oil in another pan.
  7. Mix the garlic paste and chopped spring onion and plunk the mixture into the pan.
  8. Add the fried chicken bell pepper soya sauce paprika lemon juice and salt.
  9. Cook everything for 5 minute.
  10. Add the boiled macaroni to the mixture then sprinkle over with Chinese Salt vinegar and black pepper.
  11. Mix everything well.
  12. Chicken Macaroni is ready to serve. (ENJOY)

I created it after eating a similar dish at a Santa Monica restaurant, and it's one of my favorites. Serve with additional grated Parmesan, if desired. As an option, it's delicious with creamy goat cheese stirred in at the end. Be the first to review this recipe. This has fettuccini tossed with sauteed chicken, mushrooms, onions, red and green peppers and a spicy, tomato creole sauce.

So that’s going to wrap it up with this special food spicy chicken macaronišŸ¤©šŸ¤— recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!