Beef chow mein
Beef chow mein

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beef chow mein. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Beef chow mein is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Beef chow mein is something that I’ve loved my whole life.

Serve with chow mein noodles or rice. A good beef chow mein combines classic pungent flavours from the Chinese cuisine, such as garlic, ginger and oyster sauce, along with fresh vegetables. In essence, beef chow mein is a type of stir-fry. In fact, "chow mein" in Chinese translates into "stir-fried" and "noodles", respectively.

To begin with this particular recipe, we have to prepare a few ingredients. You can have beef chow mein using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Beef chow mein:
  1. Prepare Beef chow mein you will need
  2. Make ready 1 tbsp extra virgin olive oil
  3. Make ready 1 cup beef stock
  4. Take 700 grams diced beef
  5. Take 1 packages stir fry noodles
  6. Get 2 dash Worcestershire sauce
  7. Make ready 1 bunch Baby pak choy, trimmed, shredded
  8. Prepare 1 clove garlic
  9. Get 100 ml soy sauce
  10. Make ready 2 stick spring onions
  11. Make ready 1 red pepper

Noodles are a popular favorite around here. This Beef Chow Mein is a quick and easy one pot meal loaded with tender beef, flavorful vegetables and fried noodles. Our Easy, Cantonese Inspired, Beef Chow Mein Is Loaded With Crisp Veggies, Tender Beef, and Noodles. Asian Medley Frozen Veggies Make The Prep Quick & Easy!

Instructions to make Beef chow mein:
  1. Pre heat the wok (frying pan) on medium heat for 30 seconds before adding the extra virgin olive add the extra virgin olive oil after 30 seconds. (look for the smoke signal before adding anything to the wok)
  2. Add the diced beef to the wok and give the wok a good few flicks so the olive oil covers the beef and wait till the beef is brown on all sides.
  3. Add 2 dashes of worcestershire sauce to bring the flavours out in the beef.
  4. Mean while place noodles in a heat proof bowl cover with boiling water for 3 to 5 minutes then add the stir fry noodles to wok and add the soy sauce so it gives the noodles and beef a tastier taste.
  5. Then chop the red pepper into long slices and add to the wok.
  6. add the cup of beef stock to make a beefy chinese sauce. (beef stock and soy sauce go well together in my opnion to make a nice chinese beef sauce)
  7. Slice the spring onions and add to the wok.
  8. crush the garlic clove and add to the wok
  9. Slice up the baby pak choy and add to the wok.
  10. When you have done all of this, give the wok a good stir for 3 minutes so the beef sauce covers all of the ingredients and is piping hot.
  11. Serve and enjoy!

Our Easy, Cantonese Inspired, Beef Chow Mein Is Loaded With Crisp Veggies, Tender Beef, and Noodles. Asian Medley Frozen Veggies Make The Prep Quick & Easy! Anyone else thinks noodles should be an official food group? Recommended Video Reviews Beef chow mein is a kind of common Chinese fried noodles. What is beef chow mein Beef chow mein is a traditional dish of Guangdong Province, which belongs to Cantonese cuisine.

So that’s going to wrap this up for this special food beef chow mein recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!