Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, bachelor chow. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Bachelor Chow is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Bachelor Chow is something which I have loved my whole life.
Bachelor Chow is a food product for humans, similar to Purina Dog Chow, which is constantly advertised on TV, billboards and magazines throughout Futurama. Mix in Butter, Water, Franks Red Hot sauce and rice and bring to a boil. Bachelor Chow is a type of food packaged similarly to dog food. It is advertised on television, billboards, and magazines.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bachelor chow using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bachelor Chow:
- Make ready 1 lb Lean ground beef
- Make ready 1 cup Long grain white rice
- Get 2 cup veggies (peppers, onion, etc)
- Make ready 1 tbsp Worcestershire sauce
- Take 1 tbsp Soy sauce
- Make ready 1 tsp chili powder
- Make ready 1 Assorted seasoning
Watch for that to surface more and more as a theme here. You can make these faster than you can heat any of the popular fr… * Percent Daily Values are based on "U. JOHN BATCHELOR SHOW Colleagues: Gordon Chang, Daily Beast. Bachelor chef; southern cooking; mixologist; university professor.
Steps to make Bachelor Chow:
- Start rice cooking per instructions
- Brown ground beef, add worcestershire and soy sauce and chili powder. Season further if desired (italian and montreal steak spice are good)
- When ground beef is browned, drain and set aside.
- Put a bit of cooking oil in a pan and put in veggies, cook until tender.
- Add ground beef and rice and mix well.
- Serve! Good with a bit of sriracha sauce.
JOHN BATCHELOR SHOW Colleagues: Gordon Chang, Daily Beast. Bachelor chef; southern cooking; mixologist; university professor. Josh's recipes will delight (and sometimes terrify) you. Recently the folks at CDKitchen approached me and asked if I'd be willing to write a column on my cooking experiences. A couple of months ago I had the site owners over.
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