Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, veg chow. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Veg Chow Mein is dish made from stir fried noodles and mixed vegetables which is then flavored with Chinese sauces. The word "Chow' means stir-fried or sautéed and 'mein' means noodles. This spicy version of Veg Chow Mein noodles which is originally a Chinese food is very popular in India, Nepal and many south east Asian countries. Chow chow is a type of pickled relish made popular in North America.
Veg chow is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Veg chow is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have veg chow using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Veg chow:
- Take 4 pack Chow
- Take 1 Carrot
- Make ready 1 Onion
- Get 1/2 Cabbage
- Make ready 1/4 cup Green been
- Prepare 1 Capsicam
- Get pinch Black pepper powder
- Get To taste Salt
- Get as needed Oil
It's a quick and easy chow mein recipe best served any night of the week for a 'take-out' meal at home. Whereas with lo mein the noodles get thrown into the pan towards the end of cooking and stir-fried for a just a bit, with chow mein the noodles get fried first in a couple of tablespoons of oil, until they're nice and crispy. Oyster sauce is a thick, brown sauce made from oysters, salt and starch. Add the vegetable mixture (do not rinse, and return the liquid to a boil.
Instructions to make Veg chow:
- Boil the chow and keep it a side to cool down and apply oil on it so that it will not stick
- Chop all the veg and make it ready to fry
- Fry the veg put salt and paper in it add chow in it and mix it will
- If u wantg u can all Chilli and soya saus in it
- Serve it hot
Oyster sauce is a thick, brown sauce made from oysters, salt and starch. Add the vegetable mixture (do not rinse, and return the liquid to a boil. Transfer the chowchow with its liquid to a medium bowl and let cool to warm. How to make chow mein Preheat a large wok over high heat. Add a few tablespoons of vegetable oil then add the mushrooms, peppers, ginger, garlic and chilli.
So that’s going to wrap it up for this exceptional food veg chow recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
