Vegetable chow may
Vegetable chow may

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vegetable chow may. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Vegetable chow may is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Vegetable chow may is something that I have loved my whole life. They’re fine and they look wonderful.

This Vegetable Chow Mein is bursting with a colorful mix of fresh vegetables and stir-fry noodles tossed in a homemade salty, sweet and spicy Asian sauce. It's a quick and easy chow mein recipe best served any night of the week for a 'take-out' meal at home. Vegetable Chow Mein with carrots, celery, mushrooms, snow peas, & cabbage in a yummy quick sauce is the perfect made at home take-out dish! If you love making Chinese take-out in your own kitchen, this vegetable chow mein is the perfect solution.

To get started with this particular recipe, we have to prepare a few components. You can have vegetable chow may using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegetable chow may:
  1. Prepare 1 egg noodles boiled
  2. Make ready 1 Carrot cut in julienne
  3. Get 1 capsicum cut in slices
  4. Get Handful spring onion
  5. Take 2 cloves garlic roughly chopped
  6. Take 1/4 cup oil
  7. Make ready 2 tbsp soyasauce
  8. Make ready 2 tbsp hot sauce
  9. Make ready 2 tbsp ketchup
  10. Get 2 tbsp chilli sauce
  11. Prepare 1 tbsp vinegar
  12. Make ready 2 tbsp crushed red pepper
  13. Make ready 1 tbsp salt
  14. Prepare 1 tsp black pepper

Vegetable Chow Mein is an EASY one pot dinner, loaded with veggies and tossed with chow mein noodles in a savory sauce. As a rule, however, vegetable chow mein tends to contain onions. It may also often contain celery. Bean sprouts are another common ingredient.

Instructions to make Vegetable chow may:
  1. Heat oil in a wok. Fry the garlic. Add all vegetables. Add soyasauce, hot sauce and vinegar.
  2. Add all the seasonings.
  3. Add ketchup and chill sauce.
  4. Add boiled noodles and mix well. Vegetable chow may is ready to serve.

It may also often contain celery. Bean sprouts are another common ingredient. In addition to these core elements, vegetable chow mein can include other ingredients, including bok choy, water chestnuts, cabbage or mushrooms. Oyster sauce is a thick, brown sauce made from oysters, salt and starch. Heat the sesame (or vegetable) oil in a wok or skillet over medium-high heat.

So that is going to wrap this up for this special food vegetable chow may recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!