CHOW-OODLES
CHOW-OODLES

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chow-oodles. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

CHOW-OODLES is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. CHOW-OODLES is something that I’ve loved my entire life. They are nice and they look wonderful.

Chinese chow mein noodles tossed in an authentic savory sauce. The noodles are stir-fried with cabbage, carrots, bean sprouts, green onions, ginger and garlic for a flavorful vegetarian dish. Chow mein is a Chinese dish made of stir-fried noodles. There are many ways to prepare chow mein noodles, depending on your personal tastes.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chow-oodles using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make CHOW-OODLES:
  1. Make ready 2 Packet Maggie Noodles
  2. Take 2 Packet Chowmein
  3. Take 1 Tsp Black Pepper Powder
  4. Take 1 tsp Black Salt
  5. Take 8 pieces Bean
  6. Make ready 2 Carrot
  7. Prepare 1 Capsicum
  8. Prepare Soya Oil to Cook

The mixed sorbet ice cream was one scoop of raspberry, mango, vanilla and coffee. The prawns were PHENOMENAL, the flavor smacks you in the mouth instantly and the texture is perfection. Chow noodles were awesome as well, and the portions were just right (usually I read about portions being too small during RW but I can't say that about Mr. For our main course, BF ordered the Beijing Chicken, so.

Steps to make CHOW-OODLES:
  1. Boil the Noodles in salt water for 5 minutes. Set aside.
  2. Soak the Chowmein in hot water for 5 minutes. Set aside.
  3. Put them in a bowl. Add cold water. Immediately take out. (This step helps in reducing stickiness).
  4. Cut the veggies into thin slices.
  5. Pour oil in pan.
  6. Put the veggies for frying. Add 1 tsp Black Salt, 1 Tsp Black Pepper Powder. Keep frying till veggies soften.
  7. Add 1 Packet Maggie Masala.
  8. Add the noodles Chowmein.
  9. Mix everything carefully. Add 1 Packet Maggie Masala and finish cooking.

Chow noodles were awesome as well, and the portions were just right (usually I read about portions being too small during RW but I can't say that about Mr. For our main course, BF ordered the Beijing Chicken, so. Chow mein noodles are fried to crispness while lo mein noodles are boiled to softness. Both are great - but sometimes you just want those crispy noodles. So after that mix up, I've been trying to perfect a homemade chow mein dish.

So that is going to wrap this up for this special food chow-oodles recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!