Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cabbage patch muffins. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
They are done when a skewer inserted into the middle comes out clean. The sweetness and moisture from the cabbage makes the muffins tasty and rich. Mix all ingredients together well by hand in a large bowl. Spray muffin tins with nonstick cooking spray and fill with cabbage mixture.
Cabbage Patch Muffins is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Cabbage Patch Muffins is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have cabbage patch muffins using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage Patch Muffins:
- Take 1 bag Pancake mix
- Get 100 grams ○ Milk
- Take 30 grams ○ Margarine
- Make ready 30 grams ○ Mayonnaise
- Prepare 1 slice ○ Sliced cheese (shredded)
- Prepare 50 grams ☆ Cabbage (roughly chopped into 2 to 3 cm squares)
- Prepare 1 ☆ Vienna sausage (thinly sliced into rounds)
- Prepare 1 tbsp ☆ Cake flour
- Get 1 ☆ Black pepper
Spoon into greased muffin pans and bake in preheated oven until done. Melt margarine in large skillet, then stir in cabbage, onion, salt and pepper. These cabbage & cheddar muffins with garlic scapes are incredibly easy to make and are packed full of vegetables and protein. They're also very tasty and being bite size are ideal for packed lunches, picnics or parties.
Instructions to make Cabbage Patch Muffins:
- Combine the ○ ingredients in a bowl, microwave for 30 seconds at 600W, then mix well with a rubber spatula. Preheat oven to 170℃.
- Combine the ☆ ingredients in a separate bowl.
- Add the pancake mix to the bowl from Step 1, then add the mixture from Step 2, and fold with a rubber spatula until the flour is mixed in well.
- Fill mold with parchment paper, then bake in preheated oven for 20 to 25 minutes. They are done when a skewer inserted into the middle comes out clean.
- The sweetness and moisture from the cabbage makes the muffins tasty and rich.
These cabbage & cheddar muffins with garlic scapes are incredibly easy to make and are packed full of vegetables and protein. They're also very tasty and being bite size are ideal for packed lunches, picnics or parties. Last week CT and I set out on our annual summer solstice walk over Bodmin Moor to watch the sunset. Cook the ground beef in a skillet on top of the stove and drain. Add ground beef, onion, celery, green pepper, kidney beans and cabbage to the crock pot.
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