Chicken fajita bake
Chicken fajita bake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken fajita bake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken fajita bake is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Chicken fajita bake is something which I’ve loved my whole life. They are fine and they look wonderful.

Combine the oil, chili powder, cumin and salt. Drizzle over chicken mixture; toss to coat. Trim the chicken breasts then lay them in a single layer in a glass baking dish. Sprinkle the taco seasoning over the top of the chicken breast to taste.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken fajita bake using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken fajita bake:
  1. Take 5 large cooked chicken breast
  2. Prepare 2 cup favourite hot salsa
  3. Take 2 cup grated mature cheddar cheese
  4. Prepare 1 envelope smoked fajita seasoning
  5. Make ready 1 1/2 cup sour cream (optional)
  6. Make ready 8 flour tortilla wraps

Season chicken with salt and pepper, then add to bowl and toss to coat. When ready to cook, heat remaining tablespoon oil in a. To make serving easier, you can shred the chicken pieces with two forks. Garnish with some fresh cilantro and serve hot!

Instructions to make Chicken fajita bake:
  1. Pre heat oven to180℃/350℉.
  2. Slice cooked chicken into strips and place in a mixing bowl.
  3. Add fajita seasoning, one cup of salsa, one cup of cheese and 1/2 cup of sour cream mix well.
  4. In a baking dish add 1/2 cup of salsa, spread it out then take the wraps add a spoonful of the chicken mixture and roll up tightly.
  5. Place tortilla wraps into an even layer into the baking dish.
  6. Top with remaining 1/2 cup of salsa, cheese and bake covered for 20 minutes then remove cover and finish cooking for 5-10 minutes until piping hot and serve with a salad

To make serving easier, you can shred the chicken pieces with two forks. Garnish with some fresh cilantro and serve hot! Fill a large pot with lightly salted water and bring to a rolling boil. Stir in ziti and return to a boil. Cut each biscuit into quarters; place in medium bowl.

So that is going to wrap this up for this special food chicken fajita bake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!