Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my southern fried chicken and crispy bacon wrap. š. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Great recipe for My Southern fried chicken and Crispy Bacon Wrap. š. This one is what my daughter asked for. #Lunch #mainmeal. #Chicken. Steps to make My Southern fried chicken and Crispy Bacon Wrap. š: Cook bacon and southern fried coated chicken. Add Spinach and Tomato red onion.
My Southern fried chicken and Crispy Bacon Wrap. š is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. My Southern fried chicken and Crispy Bacon Wrap. š is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have my southern fried chicken and crispy bacon wrap. š using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Southern fried chicken and Crispy Bacon Wrap. š:
- Take 1 Cooked southern fried Chicken cooked and cut bite size pieces
- Take 2 pieces Crisp cooked Bacon cut into bite size pieces
- Make ready 1 Tortilla wrap
- Get Handful spinach
- Get 1 Tomato Sliced and halved
- Make ready Some Red Onion
- Prepare 1 Sweet mini pepper sliced
- Get 1 little grated Cheese
- Make ready 2 tsp mayonaise
- Make ready 2 tsp Sriracha sauce
Cook bacon and southern fried coated chicken. Add Spinach and Tomato red onion. Next add the Chicken Bacon and grated cheese. Then add the Mayonnaise and sriracha sauce.
Instructions to make My Southern fried chicken and Crispy Bacon Wrap. š:
- Cook bacon and southern fried coated chicken
- Add the wrap to a plate and warm for 30 seconds in microwave to warm it. Add Spinach and Tomato red onion.
- Next add the Chicken Bacon and grated cheese. Then add the Mayonnaise and sriracha sauce. Serve while hot with chips on the side
Next add the Chicken Bacon and grated cheese. Then add the Mayonnaise and sriracha sauce. Serve while hot with chips on the. Check a piece in the first batch to make sure the chicken is cooked through and adjust time as necessary. Season the chicken with salt and pepper.
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