Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, bhel puri(papadi) / bhel poori chaat. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Bhel puri(papadi) / bhel poori chaat is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Bhel puri(papadi) / bhel poori chaat is something which I have loved my entire life.
bhel recipe with step by step photo and video recipe. indian cuisine is known for its lip-smacking chaat recipes, typically served by street vendors. most of them are generally gravy or sauce based snack filled with veggies, spices and chaat chutneys. but this recipe is dry version known as bhel puri recipe or as bhel recipe made with puffed rice. This street food recipe was invented in Mumbai and now Bhel puri is known as a world-famous chaat recipe. Bhel puri is sold in every city and town of India by the street food sellers on their wheel carts. Bhel Puri recipe is mostly served as an evening snack with a cup of tea.
To get started with this particular recipe, we must prepare a few ingredients. You can have bhel puri(papadi) / bhel poori chaat using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bhel puri(papadi) / bhel poori chaat:
- Get 3 cup - puffed rice/murmura
- Prepare 2 - poatoes (boil, peel, and chopped)
- Get 1/2 bunch cilantra finally chopped
- Take 2 green chillies finally chopped
- Prepare 1/4 cup - Peanut roasted
- Take to taste Tamarind chatuney
- Take to taste Mint coriander chatuney
- Prepare 1 -tomato finally chopped
- Make ready 1 -onion finally chopped
- Take 1 handful - papadi (croasly crushed)
- Prepare 1 cup - sev
- Take 1/2 cup-Farsan (optional)
- Prepare to taste Sprinkle Salt
- Make ready Garnish for papadi, sev, toamto sauce and tortilla chips
Since we went for lunch buffet, the chaat items were unlimited. And we all enjoyed the delicious chaat very well. Since I made Sev for Diwali, and I had some puffed rice that I bought for Saraswathi pooja, I thought of making bhel puri/Poori at home. I thought first I will make the.
Steps to make Bhel puri(papadi) / bhel poori chaat:
- In a large bowl add puffed rice peanut, potato, onion, tomato, green chillies, farsan, Sprinkle salt, cilantra, crushed papadi, sev, together.
- Add tamriand chatuney, mint coriander chatuney according to your taste. mix well.
- Garnish for sev, papadi, toamto sauce and tortilla chips.
- Serve immediately.
Since I made Sev for Diwali, and I had some puffed rice that I bought for Saraswathi pooja, I thought of making bhel puri/Poori at home. I thought first I will make the. Bhel puri is a very popular street food of Mumbai. It is tasty chatpata snacks made from puffed rice, chopped veggies, sev, and chaat chutneys. The taste of bhel puri lies on the chutney used in it.
So that is going to wrap this up for this special food bhel puri(papadi) / bhel poori chaat recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
