Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, smoky quesadillas chicken & chorizo / jackfruit & veggie sausages. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Smoky Quesadillas Chicken & chorizo / Jackfruit & veggie sausages is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Smoky Quesadillas Chicken & chorizo / Jackfruit & veggie sausages is something that I’ve loved my whole life.
These spicy chicken, melting cheese and kidney bean quesadillas are baked in the oven to make them lighter than the usual grilled or fried version. Assemble quesadillas in skillet: Transfer one tortilla buttered side down to skillet. Fold top half over, repeat with a second tortilla (since you can fit two in the skillet at once). Then build the quesadillas by laying grated cheese on the bottom.
To begin with this recipe, we must first prepare a few components. You can have smoky quesadillas chicken & chorizo / jackfruit & veggie sausages using 14 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Smoky Quesadillas
Chicken & chorizo / Jackfruit & veggie sausages:
- Take 2 chicken breasts I used pre cooked then diced them!
- Get 100 grams spicy chorizo diced
- Make ready 1 clove garlic finely chopped (I used smoked garlic but normal is fine too)
- Take 1/2 tin tomatoes (I used piccolo)
- Get 1/2 tin kidney beans (I used ones already in a chilli sauce)
- Prepare 1 small onion or shallot finely diced
- Prepare 1 tablespoon cooking oil, sunflower or light olive oil
- Prepare 1 heaped tsp of chipotle paste
- Make ready Handful fresh coriander chopped
- Take 200 grams cheese up to you which one you want I’m using cheddar
- Prepare 8 small flour tortillas
- Prepare 2 tablespoons oil
- Prepare (1 tbsp or the frying pan and 1 tbsp for the chipotle mixture)
- Take Salt and pepper to taste (I used smoked salt)
Direction Spray one tortilla with olive oil cooking spray and place in the hot skillet. Smoked paprika is made from peppers that are dried over wood fires, giving it a rich, smoky flavor. Take advantage of the flavorful sauce and serve this with a starchy side like couscous or rice. The zesty chicken and cooked peppers are a succulent delight when mixed with the melted cheeses.
Steps to make Smoky Quesadillas
Chicken & chorizo / Jackfruit & veggie sausages:
- In a sauce pan put in the oil, heat it and add the onion and garlic, stir it and let it soften.
- Next add the chorizo and then the tomatoes give it a good stir.
- Add the Kidney beans and chipotle paste, then the chicken give it a good stir let it simmer well!
- Whilst it is simmering down chop up the coriander and grate the cheese! If you want a further cheat use pre grated cheese it will save you time!
- After 5 minutes the sauce should be nicely thickened! add salt and pepper to taste. Take a tablespoon of the mixture and spread over half of tortillas! Not too thick don’t over load it. Then sprinkle cheese! If doing the vegan option don’t add the soya until you are eating it.
- In a frying pan put a tablespoon of oil in it heat it up. Fold the over half of the tortilla over the mixture! Using a spatula add to the pan! Fry it on one side for a minute until it’s toasted then carefully flip it over! You can keep the made tortillas in a warm oven whilst you make the rest.
- Tuck in and enjoy 😊
- I’ve now made this recipe using shop bought small tortillas
Take advantage of the flavorful sauce and serve this with a starchy side like couscous or rice. The zesty chicken and cooked peppers are a succulent delight when mixed with the melted cheeses. Cut the quesadillas into wedges and serve with sour cream and salsa. Discover delicious and easy to prepare quesadilla recipes from the expert chefs at Food Network. Great recipe for Smoky Quesadillas Chicken & chorizo / Jackfruit & veggie sausages.
So that is going to wrap it up for this exceptional food smoky quesadillas chicken & chorizo / jackfruit & veggie sausages recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
