Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, healthy breakfast pizza. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
We put big flavor first because it takes real taste to fulfill real craving. Have A Delightsful Start To your Day with Jimmy Dean® Breakfast Delights. Pack in protein with meat, cheese, or eggs as toppings and layer on the flavors and veggies for a fun, creative meal. A healthy spin on a pizza, loaded with protein and tastes delicious!
Healthy Breakfast Pizza is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Healthy Breakfast Pizza is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook healthy breakfast pizza using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Breakfast Pizza:
- Prepare 1 whole meal tortilla wrap
- Prepare 3 eggs
- Prepare 1 knob butter
- Make ready 4 cherry tomatoes, halved
- Prepare Half a courgette, grated
- Make ready 70 g sweet potato, grated
- Make ready Half a bell pepper, chopped
- Make ready Half a small red onion, diced
- Prepare 1 tbsp tomato purée
- Get 30 g feta cheese
- Get 1 handful spinach
- Make ready Salt & pepper
- Take 1 tsp Cajun spice
A tasty pizza for anyone who enjoys spicy foods. You can adjust the heat intensity to satisfy any taste buds by choosing mild cheese sauce and chorizo. By Laura Burger Pozdol Brown sausage and drain. Press together to form a crust.
Instructions to make Healthy Breakfast Pizza:
- Turn the oven on to 200 C fan. Heat the butter gently in a large non-stick frying pan on the hob. On a medium heat, add the sweet potato, onion, courgette and pepper and fry for a 5-8 minutes, or until sweet potato is starting to brown.
- Add the cherry tomatoes, spinach salt & pepper and Cajun spice and stir. Spread the tomato purée over the tortilla wrap and place onto a baking sheet.
- Turn the heat down to low. Make three wells in the mixture and crack an egg into each well. Cover with a lid and allow to cook until the egg whites are just set, with yolks still runny.
- While the eggs are cooking, pop the tortilla wrap into the oven for 5 minutes or until starting to crisp up a little.
- When the tortilla and eggs are done, remove from the oven/heat. Place the tortilla on a plate. Using a large spatula, gently take the egg mixture out from the pan and place over the tortilla. You can do this in sections, the eggs will hold with it most of the mixture around it. Or if your pan is shallow, you could simply slide the mixture straight onto the wrap!
- Crumble over the feta cheese and serve immediately.
By Laura Burger Pozdol Brown sausage and drain. Press together to form a crust. Some breakfast pizzas are made with eggs sunny side up, but this recipe calls for making scrambled eggs in a creamy sauce made with butter, flour, and milk. The fluffy eggs are the perfect pairing for zippy sausage, tender crisp veggies, and buttery crust. Pillsbury pizza crust is the vessel for all those yummy breakfast toppings.
So that’s going to wrap this up for this special food healthy breakfast pizza recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
