Tortilla con jamon (Spanish omelette)
Tortilla con jamon (Spanish omelette)

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, tortilla con jamon (spanish omelette). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tortilla con jamon (Spanish omelette) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Tortilla con jamon (Spanish omelette) is something that I’ve loved my entire life.

Tortilla con jamon (Spanish omelette) Vinnss Chuah Stockholm. Try this delicious version of a Spanish omelet, Spanish tortilla with ham and peas. Our classic Spanish omelette with potatoes. Spanish omelette can be prepared with lots of little add-ins like ham and cheese (jamón y queso), chorizo, and even bell peppers.

To begin with this recipe, we have to prepare a few ingredients. You can cook tortilla con jamon (spanish omelette) using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tortilla con jamon (Spanish omelette):
  1. Make ready 10 eggs
  2. Get 300 gm potatoes slices (boiled)
  3. Prepare 100 gm yellow onions (chopped)
  4. Make ready 2 red bell pepper (cut slices)
  5. Take 20 cloves garlic (roasted)
  6. Prepare 30 gm parsley (chopped)
  7. Take 8 slices smoked ham
  8. Make ready 1 dl cream
  9. Take 250 gm mixed cheese
  10. Take to taste Salt and pepper

A glorious Spanish tortilla waiting to be devoured! Is there anything more Spanish than la tortilla española?. I'm really not sure that there is. When made right, a Spanish omelet is the definition of traditional Spanish cuisine: simple to make, clean flavors, and the best ingredients.

Steps to make Tortilla con jamon (Spanish omelette):
  1. Mixed all the ingredients except garlic and ham.
  2. Pour in the half batter for the first layer into a baking tray then add in the roasted garlic then place the smoked ham pieces by pieces
  3. After done then pour in the rest of the batter and cover up the smoked ham.
  4. Then sprinkle the cheese on top.
  5. Slow bake for the first round.
  6. After 30 min, turn higher heat on 190° bake for 20min. Then is ready to served.
  7. Tips: in the first round bake, take it out and make some small cuts around the middle part before start the 2nd bake process. Helps to cook equally.

I'm really not sure that there is. When made right, a Spanish omelet is the definition of traditional Spanish cuisine: simple to make, clean flavors, and the best ingredients. This is the formula for the greatest Spanish recipes. How to make the perfect tortilla is a hotly contested subject in Vejer - everyone has a different opinion on the matter. I've been working with Pepi since I started Annie B's Spanish Kitchen, however, and her family Spanish omelette recipe is a thing of rare, simple beauty.

So that is going to wrap it up for this special food tortilla con jamon (spanish omelette) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!