Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, green bean tortilla. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Green Bean Tortilla is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Green Bean Tortilla is something which I have loved my whole life.
Combine green beans, oil, garlic powder, and crushed red pepper on a large baking sheet. Season with salt and pepper and toss to coat. Lissa Doumani and her father, Carl Doumani, eat everything they can by hand. "Forks get in the way," Lissa says. Wrapping these crispy, sesame-spiked green beans in flour tortillas turns them into.
To get started with this particular recipe, we have to first prepare a few components. You can have green bean tortilla using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Green Bean Tortilla:
- Prepare 3 eggs
- Get 100 g flour
- Take 150 g green beans
- Make ready 2 tsp oil
- Make ready Pinch salt and pepper
Directions In a small bowl, mix beans, tomatoes and green onions. Spread half of the tortillas with bean mixture. Sprinkle with cheese; top with remaining tortillas. Combine the rinsed split peas and water in a medium bowl or other container; loosely cover.
Instructions to make Green Bean Tortilla:
- Cook the green beans on the hob so that they are soft.
- Beat the eggs and add the flour slowly
- Add the salt and pepper and mix in the green beans
- Heat the oil in a pan on medium heat and fry the batter making sure to turn over halfway until it is fully cooked the way through enjoy 😊
Sprinkle with cheese; top with remaining tortillas. Combine the rinsed split peas and water in a medium bowl or other container; loosely cover. Add the entire contents of bowl (soaked peas and remaining water) and optional salt to a blender. If the refried beans are too thick to spread evenly, thin out with some bean broth. Spread a spoonful of the refried beans onto each tortilla half.
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