My Chicken & Chorizo tortilla Bake. ๐Ÿ˜˜
My Chicken & Chorizo tortilla Bake. ๐Ÿ˜˜

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my chicken & chorizo tortilla bake. ๐Ÿ˜˜. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My Chicken & Chorizo tortilla Bake. ๐Ÿ˜˜ is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. My Chicken & Chorizo tortilla Bake. ๐Ÿ˜˜ is something that I’ve loved my entire life. They’re fine and they look fantastic.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have my chicken & chorizo tortilla bake. ๐Ÿ˜˜ using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make My Chicken & Chorizo tortilla Bake. ๐Ÿ˜˜:
  1. Take 1 length Chorizo 5 inch diced small
  2. Take 1 Chicken Breast also diced small
  3. Prepare 1 tbls olive oil
  4. Take 1 small Red Onion diced
  5. Prepare 1 yellow bell pepper diced
  6. Prepare 1 tsp black cracked Pepper
  7. Prepare 2 tbls dried crisp bacon bits
  8. Prepare 6 Heaped tbls Mild Chedder Cheese grated
  9. Prepare 4 Sundried Tomatoes diced in oil
  10. Get 5 cherry tomatoes diced
  11. Take 1/4 cup water
  12. Prepare 3 tbls hot jerk BBQ sauce
  13. Get 1 tbls Balsamic glazed vinegar

The description of My Chicken This is your little Chicken, your new virtual pet! Discover what it is like to have a little pet Chicken, in My Chicken - Virtual Pet Game you get to adopt your very own little cute Chicken pet to love and care for. My Italian husband says this is his absolute favorite dinner. Parmesan-coated chicken swimming in a pool of pasta and sauce with a blanket of melted shredded Italian-blend cheese over all.

Instructions to make My Chicken & Chorizo tortilla Bake. ๐Ÿ˜˜:
  1. Ingredients
  2. Add the oil to the frying pan heat up and add the chicken. Cook until all coloured about 3 minutes.
  3. Next add the red onion in and mix in with the chicken. Fry for 1 minute then add the chorizo cook for 2 minutes.
  4. Next add yellow pepper, tomatoe purรจe and a small bunch fresh basil chopped up.
  5. Add the water, sundried Tomato and mix in turn down the heat and simmer for 2 minutes add the black pepper. Add chopped tomatoes.
  6. Add the 2 Sauce and stir in.
  7. Add it to the 2 bowls ( just half the ingredients for 1 person double for 4 people. Next add the grated Cheese.
  8. Add to the microwave to melt the cheese. Then add The dried bacon bits on top. Serve with Tortillas
  9. After you melt the cheese add Tortillas all around.

My Italian husband says this is his absolute favorite dinner. Parmesan-coated chicken swimming in a pool of pasta and sauce with a blanket of melted shredded Italian-blend cheese over all. Chicken piccata is usually made using sliced chicken breasts, but we find chicken "thigh-ccata" to be even more richly savory and flavorful. This super speedy version is perfect for an easy, awesome weeknight meal. Serve these chicken thighs with all of the delicious lemon-caper sauce over angel hair pasta.

So that is going to wrap it up for this exceptional food my chicken & chorizo tortilla bake. ๐Ÿ˜˜ recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!