Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chocolate rice krispies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chocolate Rice Krispies is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Chocolate Rice Krispies is something that I have loved my entire life.
Rice Krispies Cereal is Made with a Single, Toasted Grain of Rice. Simple Breakfast Cereals & Easy Dessert Recipes. A mixture of Rice Krispies® cereal, peanut butter, and powdered sugar is molded into balls and dipped in melted milk chocolate–in other words, the best homemade candy you ever did have. Add the marshmallows, chocolate chips, and cocoa to the saucepan and melt, stirring frequently, until the mixture is smooth.
To begin with this recipe, we must prepare a few components. You can cook chocolate rice krispies using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate Rice Krispies:
- Get Melting
- Make ready 8 Mars bars
- Take 100 grams salted butter
- Take 1 packages Kellogg's Rice Krispies
Remove from the heat and add the cocoa powder. These chocolate Rice Krispie treats are easy to make, just like the classic. You want to make sure that your burner is on very low heat and that you gently stir the mixture so that the marshmallows don't burn. Mix everything together, refrigerate for a half hour or longer and then form into balls.
Instructions to make Chocolate Rice Krispies:
- Melt the Mars bars and butter together in a pot over a small fire. Stir constantly so the chocolate at the bottom don't burn. Melt until it becomes an even liquid mix.
- Remove pot from the fire and pour in rice krispies. Use a sturdy flat ladle to mix the krispies and chocolate together until consistent.
- Either flatten the final mixture into a flat pan or separate them into bite-sized blobs to save the trouble of cutting.
- Serve warm or chilled. Enjoy! :)
You want to make sure that your burner is on very low heat and that you gently stir the mixture so that the marshmallows don't burn. Mix everything together, refrigerate for a half hour or longer and then form into balls. Return to fridge and let chill at least an hour (longer would be best). Additional information - for gluten free please note that Rice Krispies contain barley malt so replace them with a gluten free puffed rice cereal. Break or chop the chocolate into little pieces and melt in a large bowl (big enough to take all the Rice Krispies later) suspended over a pan of simmering water, making sure the water doesn't.
So that is going to wrap it up with this exceptional food chocolate rice krispies recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
