Moong dal cucumber salad(Andra style)
Moong dal cucumber salad(Andra style)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, moong dal cucumber salad(andra style). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Moong dal cucumber salad(Andra style) is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Moong dal cucumber salad(Andra style) is something which I’ve loved my whole life. They’re nice and they look wonderful.

Add the moong dal after draining all the water completely. Add needed salt, grated coconut and grated cucumber after squeezing out all the water from the cucumber. Cucumber-Moong Salad: For the Cool Ones! So what could be better than a vegetarian salad that will cool you down and shield you from all the heat.

To begin with this particular recipe, we must first prepare a few components. You can have moong dal cucumber salad(andra style) using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Moong dal cucumber salad(Andra style):
  1. Prepare For salad-
  2. Make ready 1/2 cup - yellow moong dal
  3. Make ready 1/2 cup - finally chopped cucumber
  4. Get 1/3 cup - coconut grated
  5. Make ready 3 - finally chopped green chillies
  6. Get 1/2 cup - finally chopped coriander
  7. Take 1/2 - lemon(juice)
  8. Take to taste Salt-According
  9. Make ready For tempering -
  10. Take 1 tsp- oil/ghee
  11. Prepare 1/4 tsp- asafoetida (hing)
  12. Get 1 tsp- mustard seeds
  13. Prepare 10 - curry leaves
  14. Get 2 -red chillies

Now, peel and chop the cucumber, carrots, ginger and keep them in different bowls. Sprouted Moong Dal Salad Recipe is made of sprouted moong mixed with tomato, cucumber, onion, green chili, lemon juice, raisins and salt, garnish with coriander leaves. Koasambari salad is usually made with lentils. two lentils which are commonly used are moong lentils and bengal gram (chana dal). Veggies like carrots or cucumber are also added.

Steps to make Moong dal cucumber salad(Andra style):
  1. Soak moong dal in water for 3-4 hours.
  2. Wash and drian the water transfer to the bowl.
  3. Take a moong dal bowl add all ingredients and mix well.
  4. Heat a oil in a small pan.
  5. Add mustard seeds and let them splutter. Add red chillies.turn off the gas and cook for few sec.
  6. Add curry leaves and asafoetida let this cook for 10 sec.
  7. Transfer to the immediately to salad bowl and Mix it.
  8. Serve it.

Koasambari salad is usually made with lentils. two lentils which are commonly used are moong lentils and bengal gram (chana dal). Veggies like carrots or cucumber are also added. To make sprouted moong salad, all you need to do is dump in all the ingredients together mix well and relish the tasty recipe. Into the pressure cooker, add in the ghee. To make this healthy Sprouted Moong Salad, take sprouted mung bean / moong in a bowl.

So that’s going to wrap this up with this special food moong dal cucumber salad(andra style) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!