Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pb frenchtoast. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
An even easier version.make french toast as normal put a spoon of PB on right after it comes out of the pan. The PB will melt so you can spread it then top with a maple syrup drizzle. In a large bowl, whisk the eggs, milk and salt. Dip both sides of sandwiches in egg mixture.
PB frenchtoast is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. PB frenchtoast is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have pb frenchtoast using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make PB frenchtoast:
- Get 2 eggs
- Make ready 4 slice toast
- Prepare 1 peanut butter
- Take 1/4 cup milk
In a nonstick skillet over medium heat, melt butter. Cook the French toast for a few minutes per side. Remove from pan and sprinkle with cinnamon sugar and top with maple syrup before serving. Here's the lineup and a few substitution notes you can make!
Steps to make PB frenchtoast:
- get out a bowl and but the eggs and milk in it. whisk it till it's smooth
- spread peanut butter on one side of the bread
- dip the toast in the bowl on both sides
- get a frying pan and turn it on about 6 and cook the bread
Remove from pan and sprinkle with cinnamon sugar and top with maple syrup before serving. Here's the lineup and a few substitution notes you can make! Repeat to cook all slices, adding more butter to pan if needed. Place cinnamon sugar on a large shallow plate and coat the. The French toast I made following Guy Fieri's recipe was my favorite, even though it was the most expensive and took the most time to make.
So that is going to wrap this up with this special food pb frenchtoast recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!