Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken spinach with fenugreek leaves. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken spinach with fenugreek leaves is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Chicken spinach with fenugreek leaves is something that I have loved my entire life.
Reduce heat and add the chopped ginger, garlic, chilli powder, turmeric powder and cumin powder. Heat until wilted, then drain away the excess liquid. Add the butter along with the fenugreek, then season to taste. Toss to heat through, then serve with Dhruv's spiced chicken ballotines and glazed carrots, if you like.
To begin with this recipe, we have to prepare a few components. You can have chicken spinach with fenugreek leaves using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken spinach with fenugreek leaves:
- Prepare 1 kg chicken wash5
- Prepare 3 tomato chopped
- Make ready 3 onion chopped
- Take 6 green chili chopped
- Make ready 1 tbs ginger garlic paste
- Prepare 1 tsp red chili 3
- Prepare 1 tsp coriander powder
- Prepare 1/4 tsp tarmaric powder
- Take 3 tbs dry fenugreek leaves
- Prepare 1/2 tsp cumin seeds
- Make ready Some coriander leaves and curry leaves
- Make ready 2 bunch spinach chopped and washed
- Get 1/2 cup oil
- Prepare 1 cup curd beated
In another pan heat the butter and sauté the chicken until lightly browned. Transfer the chicken pieces into the spinach sauce. Add the yogurt mixture and salt in the pan. I was in a hurry so I subbed in thawed frozen spinach.
Steps to make Chicken spinach with fenugreek leaves:
- Take a pan add oil add cumin seeds and green chili curry leaves stir add onion stir fry well add tomato and stir fry to cook add ginger garlic paste stir fry and add chicken pieces stir cook add curd stir cook well and add spinach stir cook well and add fenugreek leaves stir cook add coriander leaves and keep slow Flame for 10 minutes
- Now Flame off and transfer into serving plate and serve with paratha or boil rice salad
- Enjoy with your family take care eat well see you again with next recipe bye
Add the yogurt mixture and salt in the pan. I was in a hurry so I subbed in thawed frozen spinach. Sqeezed all the water out with my hands. I wanted flavour that would be subtle sweet. Add chopped ginger, garlic paste, turmeric powder, coriander powder and chopped green chillies.
So that is going to wrap it up with this exceptional food chicken spinach with fenugreek leaves recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
