Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, tulsi chai/ holy basil leaves tea. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Tulsi chai/ holy basil leaves tea is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Tulsi chai/ holy basil leaves tea is something which I have loved my entire life. They’re fine and they look fantastic.
Tulsi Chai or Basil Tea is a variation of the Indian Chai Tea, in which holy Indian basil leaves are added while preparing the tea. The leaves not only imparts a taste to the chai but it has many health benefits too. Tulsi as we all know is a perfect remedy for sore throat and seasonal allergies. Basil leaves/ tulsi ke patte are known for its heath health benefits.
To begin with this recipe, we have to prepare a few ingredients. You can cook tulsi chai/ holy basil leaves tea using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tulsi chai/ holy basil leaves tea:
- Prepare 2 cups water
- Make ready 1 cup milk
- Make ready 10-12 tulsi leaves
- Take 2 tsp tea
- Prepare 2 tsp sugar (or as needed)
- Take as required Small price ginger(optional)
It comes from the Tulsi plant which is part of the mint family along with other culinary herbs such as basil, rosemary, and sage. Tulsi is also tagged as the "Elixir of Life," because of its spiritual and mental benefits. Traditionally grown in an earthen pot in every family home or garden, Tulsi (also known as Holy Basil) makes a delicious and refreshing tea that possesses wonderful health benefits that support the body's natural immune system while relieving the body's negative reaction to stress. A refreshing and healthy Tulsi Tea (aka holy basil).
Instructions to make Tulsi chai/ holy basil leaves tea:
- In a suspan take water and let it boil on high flame. When water starts boiling add tulsi patta in it.
- Now add tea and let it boil for 3 to 4 minutes. Then add 1 cup milk and boil for 5 minutes on low flame.
- Now add sugar and let the tea boil for 2 more minutes. Now your tea is ready to serve.
Traditionally grown in an earthen pot in every family home or garden, Tulsi (also known as Holy Basil) makes a delicious and refreshing tea that possesses wonderful health benefits that support the body's natural immune system while relieving the body's negative reaction to stress. A refreshing and healthy Tulsi Tea (aka holy basil). You can use dried or fresh tulsi leaves. Eventually, you have the option of preparing variations of tulsi tea by adding other ingredients to the boiling process, such as fresh Ginger, White Tea, licorice root, chamomile flower buds, pepper mint among others. Rich in vitamins, tulsi leaves also carry essential minerals like calcium, zinc and iron.
So that is going to wrap it up with this special food tulsi chai/ holy basil leaves tea recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
