Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, homemade vegetable and herb broth /stock 🌱🌿. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Homemade Vegetable and Herb Broth /Stock 🌱🌿 is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Homemade Vegetable and Herb Broth /Stock 🌱🌿 is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have homemade vegetable and herb broth /stock 🌱🌿 using 16 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Vegetable and Herb Broth /Stock 🌱🌿:
- Prepare 1 white onion
- Get 1 red onion
- Make ready 2 sticks celery
- Get 2 carrots
- Prepare 2 leeks
- Get 1-2 cloves garlic (optional)
- Get 1 bay leaf
- Make ready 1 chunk of fennel (bulb and leaves)
- Get 1 star anise (optional)
- Take 1 bouquet Garni (see tip)
- Take Sage
- Prepare Rosemary
- Prepare Pink peppercorns
- Get Black peppercorns
- Take Large handful of parsley
- Get to taste Salt and pepper
Instructions to make Homemade Vegetable and Herb Broth /Stock 🌱🌿:
- Wash veg well and peel if required. Cover with fresh water. Bring to a boil. Cover. Simmer gently for at least an hour until the flavour is as you want it and the liquid is reduced. Sieve. Use or freeze.
- This adds so much flavour to basic soup recipes and lentil dishes.
So that is going to wrap it up for this exceptional food homemade vegetable and herb broth /stock 🌱🌿 recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
