Fried Rice With Eggs And Curry Leaves
Fried Rice With Eggs And Curry Leaves

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fried rice with eggs and curry leaves. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried Rice With Eggs And Curry Leaves is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Fried Rice With Eggs And Curry Leaves is something that I’ve loved my entire life. They’re fine and they look fantastic.

Fried Rice With Eggs And Curry Leaves LeeGoh. Add the beaten egg and swirl the pan; let set, then transfer to a plate. Make this curry fried rice recipe for a quick, fragrant side dish. This stir-fry is made with carrots, onions, ham, scallions, eggs, and seasonings.

To begin with this recipe, we have to prepare a few components. You can cook fried rice with eggs and curry leaves using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried Rice With Eggs And Curry Leaves:
  1. Make ready 2 tbsp oil
  2. Get 25 curry leaf
  3. Make ready 3 eggs
  4. Take 1 dash salt and pepper
  5. Prepare 2 tbsp dice shallot
  6. Get 1 tsp dice fine red chili pepper
  7. Take 2 cup cooked white rice
  8. Take 2 tbsp light soy sauce

Chinese sweet sausage (lop chong) is terrific. Cooked chopped vegetables - I think Ramenya used frozen chopped mixed vegetables, can go into fried rice so long as it's not overly wet. I use leftover vegetables in my. EXPLORE COLLECTIONS CREATE + back to brit + co.

Instructions to make Fried Rice With Eggs And Curry Leaves:
  1. Curry leaves wash and dry it up
  2. In pan with oil quick deep fry the curry leaves for 10 second then add eggs onto it together with the fine dice shallots, fine Chili pepper and season with salt and pepper
  3. Add cooked white rice (or leftover white rice) onto the eggs and season it with soy sauce then fold rice and let eggs set…..Stir fry and off heat once rice is almost crisp at the bottom but not burn
  4. Garnish fried rice with extra crush black pepper and some fresh onion

I use leftover vegetables in my. EXPLORE COLLECTIONS CREATE + back to brit + co. Add beaten egg yolks to cooked rice and mix until well coated. Add in chopped shallot, minced garlic, ginger, turmeric, dried chillies, curry powder and curry leaves, sauté over medium heat until softened and fragrant. EXPLORE COLLECTIONS CREATE + back to brit + co.

So that is going to wrap this up for this exceptional food fried rice with eggs and curry leaves recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!