Spicy Fried Chicken with Kafir Lime Leaves
Spicy Fried Chicken with Kafir Lime Leaves

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, spicy fried chicken with kafir lime leaves. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy Fried Chicken with Kafir Lime Leaves is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Spicy Fried Chicken with Kafir Lime Leaves is something that I have loved my whole life.

Move chicken to the sides of the pan and add the remaining oil to center of the pan. Pour egg into the oil and quickly stir until cooked. Once boiled, turn heat down to a simmer. Add more water if it has evaporated.

To get started with this recipe, we have to prepare a few components. You can cook spicy fried chicken with kafir lime leaves using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Fried Chicken with Kafir Lime Leaves:
  1. Get 1/2 kg chicken fillet
  2. Get 3 cloves garlic
  3. Make ready 2 large shallot
  4. Take 13 bird's eye chilli (can be more or less to taste)
  5. Take 1/2 cm gingger
  6. Take 1/2 tablespoon salt
  7. Prepare 1/2 tablespoon sugar
  8. Take 1/2 teaspoon stock
  9. Take Pepper (optional)
  10. Make ready Leaves Kaffir Lime
  11. Take Cooking oil

As for the two kinds of salt, the Kosher has a sweet-saltiness. Stir fried chicken with sweet potato, Thai basil and kaffir lime leaves is very adaptable for both protein and vegetables. Preheat barbecue or grill pan to a medium-high heat. Skewer chicken cubes between whole lime leaves, placing four pieces on each skewer.

Steps to make Spicy Fried Chicken with Kafir Lime Leaves:
  1. Cut the chicken into pieces, then wash and steam for a while then fry until browned. - Blend seasoning (garlic, shallot, bird's eye chilli and ginger) - Then saute the seasoning that has been blanded until fragrant, add the kaffir lime leaves and saute again until wilted. Season salt, sugar and stock.
  2. When it tastes right, add the fried chicken, stir evenly with the seasoning, correct the flavor again. - And Spicy Fried Leaves of Kaffir Lime Leaves are ready to accompany your lunch today.

Preheat barbecue or grill pan to a medium-high heat. Skewer chicken cubes between whole lime leaves, placing four pieces on each skewer. Again, kaffir lime leaves, thai basil, fish sauce, and maybe green curry paste might be easiest to find at a speciality Asian store. You can find Thai basil, curry paste, and fish sauce at some large grocery chains, but usually not Kaffir lime leaves. Kaffir lime leaves are so distinct, it's totally worth the effort.

So that is going to wrap this up for this special food spicy fried chicken with kafir lime leaves recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!