Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, peanut burfi 😋. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Peanut burfi 😋 is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Peanut burfi 😋 is something which I’ve loved my entire life. They are fine and they look wonderful.
How to make Peanut Burfi - quick and easy evening snack. Peanut Burfi Recipe - with step-by-step photos is an easy Indian sweet dish that you can make without much effort. It brings out that distinct flavor of Peanuts is a fun form factor in the Burfi. Peanut burfi is an easy and healthy kids friendly snack with peanuts and jaggery.
To get started with this recipe, we must first prepare a few ingredients. You can have peanut burfi 😋 using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Peanut burfi 😋:
- Get 1 cup peanut roasted and churn it
- Prepare 1 cup white sesame (til) roasted and powder form
- Get 1/2 cup sugar
- Get 1 cardamon
- Make ready 50 ml water
This sweet is power and protein… How to make Peanut Burfi -Peanut chikki. Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. Sing Paak or Peanut Burfi is a delectable Gujarati sweet that is quick and easy to put together and has a subtle flavour. 'Singha' is the name for peanuts in Gujarat, and the Sing Paak Barfi is a nutritious twist to the normal barfi. Serve this delicious Sing Paak or the Peanut Burfi as an after-dinner dessert or during the festivals like Diwali and Holi or as a snack with Banana And Mango.
Steps to make Peanut burfi 😋:
- Take a pan and add sugar and water for making sugar syrup of one taar.
- Mix both the powder in sugar syrup and put them in a greased plate.
- Rest for ten min then cut the burfi and serve it. 😋😋
- Enjoy sweet.
Sing Paak or Peanut Burfi is a delectable Gujarati sweet that is quick and easy to put together and has a subtle flavour. 'Singha' is the name for peanuts in Gujarat, and the Sing Paak Barfi is a nutritious twist to the normal barfi. Serve this delicious Sing Paak or the Peanut Burfi as an after-dinner dessert or during the festivals like Diwali and Holi or as a snack with Banana And Mango. Peanut burfi, is a very simple sweet. When I came to my in-laws house first time, my MIL made this sweet specially for me, as I have sweet tooth. She was such a nice lady, always used to make something special for me in my early marriage days.
So that is going to wrap this up for this exceptional food peanut burfi 😋 recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
